Blackberry Milkshakes are a quick and easy treat to make with fresh or frozen blackberries. If you love grandma’s blackberry cobbler, this milkshake is just the ticket!
Blackberry Milkshakes ~ Homemade Milkshake Recipe
If you are needing a quick and easy dessert, homemade milkshakes are the answer. Ready in about 5 minutes and easy to customize to everyone’s liking.
- Vanilla Ice Cream ~ We love Blue Bell Homemade Vanilla Ice Cream, use your favorite.
- Blackberries ~ Fresh or frozen will work for this easy dessert.
- Milk ~ Whole Milk works best.
- Vanilla Extract ~ Adds a boost of vanilla flavor.
- Garnishes ~ Sweetened Whipped Cream, Blackberries, Fresh Mint.
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How to Make Blackberry Milkshakes:
- Set the ice cream out of the freezer for about 5 minutes to soften slightly.
- Add the vanilla ice cream, milk, blackberries and vanilla extract to a Blender.
- Pulse until mixture starts to combine.
- Blend on low speed for about 1 minute or until smooth.
- Pour into glasses and garnish with whipped cream, more blackberries and fresh mint if desired.
This milkshake recipe was originally shared as part of a Virtual Baby Shower for Amber of Bluebonnet Baker, back in the day when recipe blogs were for more than just the recipe. It would be a challenge to find anyone more generous and kind than Amber.
The recipe and photos needed an update but I wanted to keep this recipe as a tribute to her and her sweet kiddo, even though folks are mainly just here for the recipe these days.
More Frozen Dessert Recipes to Try:
- Peanut Butter Caramel Milkshake
- Blackberries and Cream Ice Cream
- Frozen Strawberry Cheesecake
- No Churn Cherry Crisp Ice Cream
Homemade milkshakes are quite a treat and they are so simple to make at home. Skip the drive thru and enjoy these delicious Blackberry Milkshakes any time of the year.
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- 2 cups Vanilla Ice Cream
- 1 cup whole milk
- 2 cups fresh or frozen blackberries, plus more for garnish
- 1 teaspoon vanilla extract
- 1/2 cup sweetened whipped cream
- fresh mint for garnish, optional
- Add vanilla ice cream, milk, blackberries and vanilla to a blender and blend until smooth.
- Pour into glasses and garnish with whipped cream, blackberries and mint.
- Serve immediately.
Amount Per Serving: Calories: 457Total Fat: 23gSaturated Fat: 13gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 82mgSodium: 163mgCarbohydrates: 53gFiber: 9gSugar: 43gProtein: 11g
Nutritional calculations are estimated and may not be accurate.