Rocket Fuel Cocktail

Rocket Fuel Cocktails are perfect for those Piña Colada lovers that wish for a bigger, bolder cocktail. Made with the  combination of dark rum, amaretto, coconut and pineapple it gets a boost from a shot of light rum. 

If you are a fan of the Painkiller Cocktail, you are going to love the Rocket Fuel Cocktail. It's just the ticket after a long day and easy to make for party guests.

Rocket Fuel Cocktail ~ Pineapple & Coconut Rum Cocktail

Rum cocktails are great to make at home and the Rocket Fuel Cocktail has all of your favorite flavors in a frozen cocktail that isn't overly sweet. 

Ingredients Needed:

• Dark Rum
• Amaretto
• Coconut Cream
• Pineapple Juice
• Milk
• Ice
• White Rum
• Pineapple Chunks ~ optional garnish
• Maraschino Cherries ~ optional garnish

Recipe Notes and Variations:

• Yield: 2 Cocktails ~ Double as needed.
• Rum: We used Captain Morgan Black Spiced Rum and Bacardi White Rum. The original used 151 rum for the rocket fuel, which is no longer made by Bacardi. I think there are other brands of 151 rum but we just went with the white rum and it worked great.
• Coconut Cream: I skimmed the thick coconut cream from the top of the coconut milk. 

How to Make Rocket Fuel Cocktails:

• In a blender, combine dark rum, amaretto, coconut cream, pineapple juice, milk and ice. 

• Blend until smooth.

• Pour into cocktail glasses.
• Slowly add the light rum. 

• Garnish with pineapple and cherries if desired.

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Favorite Bar Tools for Home Bartending:

• Blender
• Cocktail Shaker 
• Cocktail Jigger 
• Microplane Twist & Zest 
• Ice Crusher 

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Kick off the weekend with these Rocket Fuel Cocktails. A flavorful tiki cocktail that packs a punch. It's a frozen cocktail that everyone is sure to love and it's so simple to make at home. 

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