Rocket Fuel Cocktail
Rocket Fuel Cocktails are perfect for those Piña Colada lovers that wish for a bigger, bolder cocktail. Made with the combination of dark rum, amaretto, coconut and pineapple it gets a boost from a shot of light rum.
If you are a fan of the Painkiller Cocktail, you are going to love the Rocket Fuel Cocktail. It’s just the ticket after a long day and easy to make for party guests.
Rocket Fuel Cocktail ~ Pineapple & Coconut Rum Cocktail
Rum cocktails are great to make at home and the Rocket Fuel Cocktail has all of your favorite flavors in a frozen cocktail that isn’t overly sweet.
Ingredients Needed:
- Dark Rum
- Amaretto
- Coconut Cream
- Pineapple Juice
- Milk
- Ice
- White Rum
- Pineapple Chunks ~ optional garnish
- Maraschino Cherries ~ optional garnish
Recipe Notes and Variations:
- Yield: 2 Cocktails ~ Double as needed.
- Rum: We used Captain Morgan Black Spiced Rum and Bacardi White Rum. The original used 151 rum for the rocket fuel, which is no longer made by Bacardi. I think there are other brands of 151 rum but we just went with the white rum and it worked great.
- Coconut Cream: I skimmed the thick coconut cream from the top of the coconut milk.
How to Make Rocket Fuel Cocktails:
- In a blender, combine dark rum, amaretto, coconut cream, pineapple juice, milk and ice.
- Blend until smooth.
- Pour into cocktail glasses.
- Slowly add the light rum.
- Garnish with pineapple and cherries if desired.
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Kick off the weekend with these Rocket Fuel Cocktails. A flavorful tiki cocktail that packs a punch. It’s a frozen cocktail that everyone is sure to love and it’s so simple to make at home.
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Rocket Fuel Cocktail
Ingredients
- 2 1/2 oz dark rum
- 2 1/2 oz amaretto
- 1 oz coconut cream
- 6 oz pineapple juice
- 1 oz milk
- Ice - about 2 cups
- 2 oz white rum
- pineapple chunks optional garnish
- maraschino cherries optional garnish
Instructions
- In a blender, combine dark rum, amaretto, coconut cream, pineapple juice, milk and ice.
- Blend until smooth.
- Pour into cocktail glasses.
- Slowly add the light rum.
- Garnish with pineapple and cherries if desired.
Made these when the adult hooligans visited and they loved them!
Just made these for the weekend and they were so fun. Loved them.