Jalapeno Honey Mustard

Jalapeno Honey Mustard is a quick and easy dipping sauce made in less than five minutes with a spicy kick. Great for dipping all of your favorites or use it as a sandwich spread. 

The classic Honey Mustard Sauce from the drive thru is one of our favorites to make for everything from Fried Chicken Strips to French Fries and this spicy version was a huge hit with the whole family.

Jalapeño Honey Mustard ~ Sweet and Spicy Dipping Sauce

I always say condiments could be their own food group at our house. No matter what’s on the menu, we always have homemade sauces for dipping and drizzling. This easy spicy honey mustard is super easy and made with just a few pantry ingredients. 

Ingredients Needed:

• Pickled Jalapeños
• Mayonnaise
• Spicy Brown Mustard
• Honey
• Granulated Garlic
• Smoked Paprika

Step-by-Step Instructions:

• Finely dice the pickled jalapeños.

• In a bowl, add mayonnaise, mustard, honey, diced jalapeños, garlic and smoked paprika.

• Whisk together until well combined. 

• Pour into a serving jar.
• Serve immediately or cover and refrigerate until ready to serve.

Recipe Tips and Variations:

• Yield: 12 ounces
• Jalapeños: If you like an extra spicy kick, add more diced jalapeños and cayenne pepper for additional heat.
• Mustard: Dijon mustard or classic yellow mustard will also work in this recipe.
• Storage: Store in an airtight container in the refrigerator up to 3 weeks. Stir before using.

More Homemade Condiments You’ll Love:

• Blooming Onion Sauce is a copycat version of the famous Outback sauce. We love it on fries and onion rings.
• Dr Pepper Barbecue Sauce is a quick and easy homemade bbq sauce for grilling or dipping your favorite fried foods.
• Horseradish Sauce is perfect for spicing up sandwiches or for dipping fried shrimp. 

This Jalapeño Honey Mustard is the perfect addition to fried chicken tender sandwiches and is sure to be your new favorite sweet and spicy dipping sauce. It’s so quick and easy to make and keep on hand to make dinner time even more delicious.

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5 from 4 votes

Jalapeno Honey Mustard

Jalapeño Honey Mustard is a quick and easy dipping sauce made in less than five minutes with a spicy kick. Great for dipping all of your favorites or use it as a sandwich spread. 

Prep Time5 minutes mins

Total Time5 minutes mins

Course: Condiments

Cuisine: American

Keyword: honey mustard, jalapeno mustard, sweet and spicy mustard

Servings: 12 ounces

Calories: 45kcal

Author: Milisa

Ingredients

• 1/4 cup pickled jalapeños finely diced
• 1/2 cup mayonnaise
• 1/3 cup spicy brown mustard
• 1/4 cup honey
• 1/2 teaspoon granulated garlic
• 1/4 teaspoon smoked paprika

Instructions

• In a bowl add diced jalapeños, mayonnaise, mustard, honey, garlic and smoked paprika.
• Whisk together until well combined.
• Pour into a serving jar and serve immediately or cover and refrigerate until ready to use.

Notes

• Tips and Variations:
• Jalapeños: If you like an extra spicy kick, add more diced jalapeños and cayenne pepper for additional heat.

• Mustard: Dijon mustard or classic yellow mustard will also work in this recipe.
• Storage: Store in an airtight container in the refrigerator up to 3 weeks. Stir before using.

Nutrition

Serving: 1g | Calories: 45kcal | Carbohydrates: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Cholesterol: 2mg | Sodium: 88mg | Sugar: 3g