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Grilled BBQ Pork Chops

Grilled BBQ Pork Chops are the perfect weeknight dinner on the grill! Tender and juicy pork chops coated in sweet barbecue sauce and topped with grilled pineapple. 

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Grilled BBQ Pork Chops topped with a slice of pineapple and potatoes on the side on a white plate

Grilled BBQ Pork Chops

If you are looking for a quick weeknight dinner, grilled boneless pork chops are the answer. No time for a marinade? No problem, these pork chops are brushed with Dr Pepper Barbecue Sauce and topped with pineapple and full of flavor. They are tender and delicious every time.

Pork Chops on a blue sheet pan seasoned for the grill

How to Make Grilled BBQ Pork Chops:

  1. Drizzle olive oil over pork chops and season with garlic, salt and pepper. Tenderize with a large tined fork. 
  2. Prepare grill to a medium- hot fire, about 350°. Pork Chops on the grill and pineapple  
  3. Place pork chops on grill and cook about 5 minutes, flip and brush with barbecue sauce.
  4. Add pineapple slices to the grill over indirect heat. Pork Chops on the grill
  5. Flip pork chops again and brush with barbecue sauce. Cook until internal temperature is 145°. 
  6. Remove from grill and top with pineapple slices. 
  7. Rest 5 minutes before serving.

Grilled BBQ Pork Chops coated in sweet barbecue sauce and topped with grilled pineapple

Can you bake these pork chops?

If you are not able to grill, you can bake pork chops in the oven on a sheet pan at 350° for about 12-15 minutes. Brush with barbecue sauce on both sides about half way through. Internal temperature should be 145°. Add pineapple slices for about the last 5 minutes. 

BBQ Pork Chops topped with grilled pineapple

What to eat with pork chops for dinner?

Air Fryer Roasted Potatoes are so easy and great with any meal on the grill!

The Best Macaroni Salad has a sweet dressing, crunchy vegetables and cheese and is one of our favorites or with pork chops.  

Potato Gratin is aways a great addition to dinners on the grill. Creamy potatoes with loads of cheese!

Bacon Ranch Potato Salad you can’t go wrong with the bacon and ranch combination. My family loves this potato salad and it is so easy!

Angel Rolls are light and fluffy and a great addition to pork chop dinners

Grilled BBQ Pork Chops and potatoes

More Delicious Pork Chop Recipes to Try:

Easy Honey Garlic Pork Chops are grilled to perfection and drizzled with a quick and easy honey garlic sauce.

Easy Citrus Grilled Pork Chops ave a simple marinade made with lemon and ranch! So quick and easy.

Italian Pork Chops have all of your favorite Mediterranean flavors and are a real crowd pleaser!

Balsamic Pork Chops are one of my favorites! So flavorful and delicious!

Blackened Pork Chops are a simple and easy dinner on the grill and have tons of Cajun flavors!

Delicious Apricot Pork Chops are simple to grill or bake with a sweet and tangy sauce. Ready in about 30 minutes!

If you have pork steaks (or chops) these Peach BBQ Pork Steaks are phenomenal! Easy to grill or bake for a quick weeknight dinner. 

If you love this Recipe as much as I do, please leave a comment and a five star review, and be sure to help me share on Pinterest!

Yield: 6 servings

Grilled BBQ Pork Chops

Grilled BBQ Pork Chops wit

Grilled BBQ Pork Chops are the perfect weeknight dinner on the grill! Tender and juicy pork chops coated in sweet barbecue sauce and topped with grilled pineapple. 

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients

  • 6 boneless pork chops
  • 2 tablespoons olive oil
  • 2 teaspoons granulated garlic
  • 2 teaspoons black pepper
  • 1 teaspoon kosher salt
  • 1/2 cup Dr Pepper Barbecue Sauce
  • 6 pineapple slices, canned or fresh

Instructions

  1. Drizzle olive oil over both sides of pork chops and season with garlic, salt and pepper. Tenderize with a large tined fork. 
  2. Get grill prepared to a medium- hot fire, about 350°.
  3. Add pork chops to grill and cook about 5 minutes, flip to sear both sides and brush with Dr Pepper Barbecue sauce.
  4. Place pineapple slices on the grill over indirect heat.
  5. Flip pork chops coating with barbecue sauce.
  6. Cook until internal temperature is 145°. 
  7. Remove from grill and top with pineapple slices. 
  8. Allow pork chops to rest 5 minutes before serving.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 428Total Fat: 23gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 15gCholesterol: 103mgSodium: 532mgCarbohydrates: 19gFiber: 2gSugar: 12gProtein: 37g

Nutritional calculations are estimated and may not be accurate.

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One Comment

  1. So glad to see these great looking grill recipes! Our family will enjoy these pork chops. The pineapple looks so good with them. Thanks for another grill recipe!

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