Main Dishes

Pineapple Pork Loin

April 23, 2013

I’ve been on a pineapple kick lately and I’m loving it. This Pineapple Pork Loin was ready in a jiffy and the whole family loved it. It was another one of those nights that I had supper plans that I ended up not having time for. I had this really nice pork loin and I [...]

Smoked Sausage & Black Beans with Sweet Barbecue Sauce

April 5, 2013

This post was created on the behalf of Petit Jean Meats, I was not compensated, but I did received the sausage for recipe development purposes. IN a hurry? Me too! Smoked Sausage & Black Beans with Sweet Barbecue Sauce will be your saving grace for a quick supper. Spring has sprung and as far as [...]

Quick Ravioli with Sausage Meatballs

March 17, 2013

You might be expecting something along the lines for an Irish celebration but supper in a hurry, that’s the ticket around here. I like to keep a bag of frozen ravioli or tortellini in the freezer for just this kind of meal. As spring starts to come early and with the time change, supper is [...]

Petit Jean Apple Glazed Easter Ham

March 5, 2013

Have you starting planning your Easter dinner? Do you plan Easter Dinner? Traditionally, we serve ham and this Petit Jean Apple Glazed Ham will help make your Easter dinner truly special. It is such a pleasure to work with food companies such as Petit Jean Meats because I love their food and I love the way [...]

Waffle Wednesday: Waffle Breakfast Sandwiches

February 28, 2013

During the month of February I have been celebrating my new KitchenAid Waffle Baker with Waffle Wednesday. This week I’m taking the Buttermilk-Oat Waffles and making a superb breakfast sandwich. These Waffle Breakfast Sandwiches would be ideal for brunch or for those day that you need the kind of breakfast that sticks to your ribs. [...]

My Mom’s Homemade Chicken & Dumplings

February 25, 2013

My Mom makes the best Chicken and Dumplings, ask anyone who’s tried them and they will tell you the same. She learned to make them from her aunt and my great-grandma. She combined the two recipes along with their techniques to come up with the perfect recipe. I don’t get too nervous about cooking new [...]

Avocado Crema over Shrimp Tostadas with Voskos Greek Yogurt

February 19, 2013

I’ve been proudly wearing my new I love avocados t-shirt and yes I get teased for it. But my love for avocados and all things Tex-Mex brings good things to the table, like the Avocado Crema over Shrimp Tostadas that we had for lunch yesterday. Best lunch ever! You want to know the best part? [...]

Homemade Hawaiian Smoked Sausage Pizza

February 4, 2013

Homemade Hawaiian Pizza is our favorite and today I have it with a great little twist! I used Petit Jean Arkansas Style Smoked Sausage. The guys said, best pizza ever. Do they say that every time? That’s what I’m shooting for! The Arkansas Style Smoked Sausage is made using a special Petit Jean recipe that’s three-quarters [...]

Sweet & Spicy Barbecue Chicken Sliders

January 28, 2013

Have you started planning you menu for the big game this weekend? These Sweet & Spicy Barbecue Chicken Sliders will be the hit of the party! Plus I made a super easy slaw so you can serve them up Memphis style, my favorite! The star of this barbecue sauce is a bit unexpected but ever [...]

← Previous Entries

Main Dishes

Pineapple Pork Loin

Smoked Sausage & Black Beans with Sweet Barbecue Sauce

Quick Ravioli with Sausage Meatballs

Petit Jean Apple Glazed Easter Ham

Waffle Wednesday: Waffle Breakfast Sandwiches

My Mom’s Homemade Chicken & Dumplings

Avocado Crema over Shrimp Tostadas with Voskos Greek Yogurt

Homemade Hawaiian Smoked Sausage Pizza

Sweet & Spicy Barbecue Chicken Sliders

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