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Smoked Turkey Sandwich with Cajun mayo makes a delicious meal for any time of day. A great way to enjoy leftover turkey. This sandwich is served on a baguette and topped with your favorite veggies.
Smoked Turkey Sandwich
My guys would eat sandwiches 3 meals a day, seven days a week and never get tired of them. For me, they have to be something over the top for me to get excited about a sandwich. The fresh vegetables, Cajun mayo along with the smoked turkey on a toasted baguette had my full attention.
How to Make the Ultimate Smoked Turkey Sandwich:
- Toast a large baguette and slice into thirds and then horizontally.
- Mix blackened seasoning into mayonnaise and spread on both sides of bread.
- Top with leaf lettuce, heirloom tomatoes, red onion and thinly sliced smoked turkey.
- Top with baguette tops and serve immediately.
If you are not a mayo fan, you can mix the blackened seasoning in with mustard or barbecue sauce.
We love grilling on the weekends and we will often do our Easy Smoked Brisket, a couple Smoked Whole Chickens, a turkey breast or a big batch of Grilled BBQ Chicken to make meals out of for 2-3 days during the week.
It sure makes getting dinner on the table easy when you already have the main course prepared ahead of time. Sandwiches are always a quick and easy option one of your favorites for leftover turkey.
A few years ago we stopped in at one of the Rudy’s Barbecue restaurants in Texas and of course I ordered the brisket. My youngest son chose smoked turkey. I was thinking he was completely crazy until I had a taste. It was phenomenal.
Thanksgiving leftovers are often our favorite part of the holiday. We love making Smoked Turkey Sandwiches, Turkey Club Sandwiches or Turkey Salad sandwiches. We’ve figured out we can enjoy smoked turkey anytime of the year.
I just picked up a couple of extra turkeys after Thanksgiving when they were marked down and put them in the freezer. Best idea, ever!
More Sandwich Recipes to Try:
Chicken Fried Steak Sandwiches are always a hit for dinner. Down home comfort food that is so irresistible!
Philly Chicken Sandwiches are topped with delicious onions and peppers and lots of melted cheese.
Smoked Roast Beef Sandwiches are easy to make ahead and incredibly flavorful and delicious!
Jalapeño Barbecue Bacon sandwiches are going to knock your socks off! It will be your new favorite BLT!
Roast Beef and Cheddar Sandwiches are my spin on the Arby’s classic. So delicious made right at home!
My kids love this Steak Sandwich! It’s a great way to use up leftover steak or a budget friendly way to stretch a bit of grilled steak.
Need a quick and easy dinner? These Blackened Shrimp Po Boys are ready in about 15 minutes!
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- Preheat oven to 400°.
- Bake baguette for 10 minutes or until lightly toasted. Cut into thirds and then slice horizontally.
- Combine blackened seasoning and mayonnaise and spread on both sides of bread.
- Add lettuce, tomatoes, red onion and thinly sliced smoked turkey breast to each baguette.
- Top with remaining baguette slices and serve immediately.
Amount Per Serving: Calories: 697Total Fat: 34gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 25gCholesterol: 78mgSodium: 6807mgCarbohydrates: 71gFiber: 5gSugar: 12gProtein: 28g
Nutritional calculations are estimated and may not be accurate.