Pickle Dip
Pickle Dip is a creamy dip loaded with ranch and 2 varieties of pickles for a great appetizer. Serve this easy pickle dip with chips, crackers or crisp veggies.
I was thumbing through my grandma’s recipe box and came across a recipe for pickle dip. It didn’t include specific measurements but it gave me the inspiration to come up with this super easy dip that is perfect for pickle lovers.
- Bread and Butter Pickles – Slices
- Dill Pickles – Slices
- Cream Cheese – softened to room temperature.
- Ranch Dressing Mix
- Dried Dill
Step-By-Step Directions
- Dice the bread and butter pickles and dill pickles and set aside.
- Add cream cheese, ranch dressing mix and dried dill to a large bowl.
- Mix with an electric mixer or a wooden spoon until well combined.
- Fold in the diced pickles.
- Place in a serving bowl, cover with plastic wrap and chill for one hour or until ready to serve.
Recipe Notes
- Serving Suggestions: Serve pickle dip with potato chips, tortilla chips, crackers or any crisp vegetables.
- Pickle Varieties: Pickle dip is usually made with dill pickles but we really like the addition of bread and butter pickles for more flavor in this dip. Use any type you have on hand, whole pickles or sliced will work.
- Variations: Make it spicy by adding 1 tablespoon of chili flakes or 1 -2 teaspoons of cayenne pepper.
- Storage: Store pickle dip in an airtight container in the refrigerator up to 1 week.
This pickle dip was a huge hit with our family. We are divided on sweet pickles versus dill pickles so we usually include both for making this creamy dip or when we are making fried pickles.
More Delicious Dip Recipes to Try
- Knorr Spinach Dip is a classic appetizer dip that is creamy and delicious, loaded with spinach and delicious vegetable flavors.
- Velveeta Cheese Dip is our version of the original RoTel Dip made with Velveeta cheese and the best queso to make at home.
- Hawaiian Onion Dip is a caramelized onion dip with all of the delicious flavors that you find on a Hawaiian pizza!
- Jalapeno Cream Cheese Dip is one of our favorites for cookouts. Made with smoky cream cheese and sweet and spicy jalapenos.
Pickle Dip is one of the easiest appetizers to make for any occasion. A creamy dip loaded with both sweet and dill pickles along with ranch seasoning for a flavor combination that everyone will love.
If you love this recipe as much as we do, please leave a comment and a five star review. Help us share on Pinterest, Instagram and Facebook!
Pickle Dip
Ingredients
- 1 cup bread and butter pickles diced
- 1 cup dill pickles diced
- 8 ounces cream cheese softened
- 1/4 cup ranch dressing mix
- 1 tablespoon granulated garlic
- 1 teaspoon dried dill
Instructions
- Add softened cream cheese to a bowl with ranch dressing, garlic and dried dill to a mixing bowl.
- Beat until well combined.
- Fold in diced bread and butter pickles and dill pickles.
- Place into a serving bowl and cover with plastic wrap. Refrigerate 1 hour or until ready to serve.