Clam Dip

Clam Dip is a quick and easy appetizer that is creamy and delicious. Make ahead and serve with crackers, chips or veggies.

This is the best Clam Dip for holiday parties, Super Bowl gatherings or summer cookouts. It is loaded with minced clams and savory flavors and a guaranteed hit for any occasion.

Ingredients for Clam Dip Recipe

• Canned Minced Clams
• Sour Cream
• Mayonnaise
• Worcestershire Sauce
• Green Onions – minced
• Granulated Garlic
• Kosher Salt
• Fresh Ground Pepper
• Fresh Parsley

Step-By-Step Directions for Easy Clam Dip Recipe

1. Drain clams, reserving juice for another use such as clam chowder.
2. Add sour cream, mayonnaise, Worcestershire Sauce, green onions, garlic, salt and pepper to a bowl, stir to combine.
3. Stir in drained clams and parsley.
4. Cover and refrigerate until ready to serve.

Recipe Notes and Variations

• Add-Ins: Hot sauce, fresh lemon juice, old bay seasoning, and fresh dill all make great additions for this creamy dip.
• Cream Cheese: If you are not a fan of mayonnaise, softened cream cheese can be mixed with the sour cream.
• Storage: Store clam dip in an airtight container in the refrigerator up to 4 days.
• Occasions: Clam dip is a quick and easy appetizer perfect for any occasion or holiday. The big game, Christmas Eve or any gathering with family and friends.

Serving Ideas for Creamy Dips

• Crackers – Use your favorite buttery crackers or even homemade crackers.
• Kettle Chips – Crunchy potato chips are great for serving with this delicious clam dip. Tortilla chips are great too.
• Raw Vegetables – Carrot sticks, broccoli florets, sliced bell peppers and celery stalks are great to serve with the classic creamy clam dip.

More Delicious Dip Recipes to Try

• Knorr Spinach Dip is the classic creamy dip that we serve at every summer bbq and holiday gathering.
• Chunky Vegetable Dip is another creamy dip that everyone loves. It is loaded with crunchy vegetables for a lighter appetizer that everyone loves.
• Salmon Cream Cheese Dip is one of our best appetizers that is made with grilled or smoked salmon.

Add this classic creamy Clam Dip to your appetizer menu for your next party or cookout, it is a delicious dip loaded with clam flavor.

If you love this clam dip recipe as much as we do, please leave a comment and a five star review. Help us share on Pinterest, Instagram and Facebook!

Print Recipe

5 from 1 vote

Clam Dip

Clam Dip is a quick and easy appetizer that is creamy and delicious. Make ahead and serve with crackers, chips or veggies. 

Prep Time10 minutes mins

Total Time10 minutes mins

Course: Appetizers

Cuisine: American

Keyword: classic clam dip, creamy clam dip, easy appetizer

Servings: 4 Servings

Calories: 282kcal

Author: Milisa

Ingredients

• 2 6.5 ounce cans Minced Clams
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1 tablespoon Worcestershire Sauce
• 2 tablespoons minced green onions
• 1 teaspoon granulated garlic
• 1/2 teaspoon kosher salt
• 1/2 fresh ground pepper
• 1 tablespoon minced fresh parsley

Instructions

• Drain clams, reserving juice for another use.
• Mix sour cream, mayonnaise, Worcestershire sauce, green onions, garlic, salt and pepper together in a bowl.
• Stir in drained clams and parsley.
• Cover and refrigerate one hour or until ready to serve.

Notes

Serving Suggestions: Potato chips, crackers, tortilla chips, raw vegetables.

Add-Ins: Hot sauce, fresh lemon juice, old bay seasoning, and fresh dill all make great additions for this creamy dip. 

Cream Cheese: If you are not a fan of mayonnaise, softened cream cheese can be mixed with the sour cream. 

Storage: Store clam dip in an airtight container in the refrigerator up to 4 days. 

Nutrition

Serving: 1g | Calories: 282kcal | Carbohydrates: 4g | Protein: 7g | Fat: 27g | Saturated Fat: 6g | Polyunsaturated Fat: 19g | Cholesterol: 43mg | Sodium: 639mg | Sugar: 2g