Grilled Peaches, Basil and Honey Appetizer is simple, flavorful and delicious. A super quick and easy appetizer for summer entertaining.
Summer entertaining doesn't have to be complicated and I always prefer to keep things as easy as possible. This Grilled Peaches, Basil and Honey Appetizer is just the ticket for any family gathering.
Grilled Peaches ~ Easy Appetizer Recipe
Grilled peaches are sweet and juicy and pick up a hint of smoky flavor from charing them on the grill. The flavor combination of the charred peaches, basil and honey are the perfect compliment to cream cheese.
Ingredients Needed:
- Peaches or Nectarines
- Cream Cheese
- Honey
- Fresh Basil or Thyme
- Toasted whole grain bread, baguette or Crackers for Serving
How to Make Grilled Peaches with Basil and Honey:
- Wash peaches and dry. Cut peaches in half and remove pit.
- Grill both sides for about 3 to 5 minutes each, just until fruit is charred and starts to soften.
- Remove from grill and allow to cool. If you are making ahead, cover and refrigerate overnight.
- Cut grilled peaches into bite- sized chunks.
- Roll basil leaves together and slice thinly.
- Place softened cream cheese on a serving plate, top with peaches.
- Drizzle with honey and sprinkle with fresh basil.
- Serve with toasted bread or crackers.
This appetizer is best when served fresh. Leftovers can be covered and refrigerated but the fresh basil doesn't refrigerate well and will darken.
More Summer Appetizers to Try:
Caprese Appetizers are a quick and easy, no-cook appetizer that celebrates summer flavors with fresh tomatoes, basil and mozzarella.
Pico De Gallo is the absolute best fresh salsa to serve with tortilla chips. It's always the first thing to disappear when we have summer cookouts.
Greek Salad Skewers are bursting with fresh flavors with cucumbers, tomatoes, red onion, Kalamata olives all drizzled with Italian dressing. An irresistible hand held appetizer.
Armadillo Eggs are a must-have for any summer cookout. Jalapeño poppers wrapped in sausage and bacon, grilled and covered in bbq sauce.
Grilled Smoked Sausage Potato Rounds are incredibly delicious. Buttery fried potatoes are topped with smoked sausage, sliced tomatoes and mozzarella cheese.
Add this easy grilled peach appetizer to your next cookout menu for a quick bite that everyone is sure to enjoy.
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Grilled Peaches, Basil and Honey Appetizer
Grilled Peaches, Basil and Honey Appetizer is simple, flavorful and delicious. A super quick and easy appetizer for summer entertaining.
Ingredients
- 2 peaches or nectarines
- 8 oz softened cream cheese
- 2 tablespoons fresh basil
- ¼ cup honey
- toasted whole grain bread, baguette or crackers for serving
Instructions
- Wash and dry peaches.
- Cut peaches in half and remove pit.
- Grill both sides for about 3 to 5 minutes each, just until fruit is charred and starts to soften.
- Remove from grill and cool slightly.
- Cut grilled peaches into bite- sized chunks.
- Roll basil leaves together and slice thinly.
- Place softened cream cheese on a serving plate, top with grilled peaches.
- Drizzle with honey and sprinkle with fresh basil.
- Serve with toasted bread or crackers
Notes
Peaches can be grilled in advance. Cover and refrigerate up to 24 hours.
Jenni
I am a sucker for pretty much anything poured over a block of cream cheese! Love the simplicity of this dish--it is just perfect, Milissa! I hope things settle down for you soon!
Liz
Oh, I LOVE this recipe! I've made something similar with strawberries, but I think the peach idea is even more delicious!!! And so pretty, too>
Jane, The Heritage Cook
What a fabulous way to begin our Progressive dinner Millisa! Bright and refreshing with just a touch of lovely cream cheese to make us all swoon, this is absolutely beautiful. I love the half peaches too and those would be so lovely served alongside grilled meats for dinner. Mmmmm, I'm already thinking how I can make these this week! 😉
Ansh
Exquisite! I love grilled fruits for appetizers! Looks so beautiful !
Barbara | Creative Culinary
I love everything about this. I normally just grill peaches for dessert but I can now almost taste this so have to try it; just beautiful!
Milisa
Thanks Barb! I know you will love it!
The Food Hunter
This is perfect I love the basil and honey!
Milisa
Thanks Theresa!
Lana | Never Enough Thyme
You and I had similar ideas with the peaches and basil this month, Milisa! Such a delicious combination, aren't they? I love your way of using them as an appetizer with the cream cheese...so good.
Milisa
Grat minds think alike, right? Thanks so much for stopping by!