Cinnamon Toast Waffles

Cinnamon Toast Waffles are what happen when buttery cinnamon toast meets a waffle iron. They are crispy on the outside, soft in the middle, and filled with warm brown sugar cinnamon flavor. This is the kind of quick breakfast that feels special but takes almost no effort.

I grew up eating cinnamon toast for breakfast or anytime I needed a sweet snack and I’ve made it for my kids a million times. After making Croffles – crescent dough waffles, I realized it might be a great hack for making my favorite cinnamon toast even better. Best idea ever!

Why You’ll Love This Recipe

• Easy cinnamon toast waffles made with sliced bread and pantry staples you already have.
• Crispy waffle iron cinnamon toast that cooks fast and turns golden, caramelized and crispy.
• Perfect quick breakfast or brunch idea when you want something fun without extra prep.

Ingredients for Cinnamon Toast Waffles

• Butter
• Brown Sugar
• Ground Cinnamon
• Sliced Bread

How to Makew Waffle Iron Cinnamon Toast

1. Mix softened butter with brown sugar and ground cinnamon until smooth and well combined.
2. Spread the cinnamon butter mixture onto one side of each slice of bread.

3. Preheat your waffle iron and place the bread butter side up. Close the waffle iron and cook until the bread is browned and crisp.

4. Remove from the waffle iron and let cool slightly before serving.

Serving Ideas

These are great on their own or alongside fruit and bacon for an easy breakfast on the go.

Once you try cinnamon toast in the waffle iron, it might just become your new favorite way to start the day.

If you make these Cinnamon Toast Waffles, leave a comment and star rating below and let me know how you served them.