Heath Shortbread Bars are a delicious cookie bar made with just 4 ingredients! Filled with delicious chocolate and toffee bars! Try this easy dessert recipe for a weeknight dessert or bake and share with friends!
Heath Shortbread Bars
This is a sponsored post written by me on behalf of Chase Ultimate Rewards for IZEA. All opinions are 100% mine.
I am a chronic procrastinator. Every year the holidays sneak up on me and instead of enjoying them, I find myself mega-stressed out trying to get everything done. That’s where Chase Ultimate Rewards comes in to save the holidays!
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I guess it’s no secret that I buy a lot of groceries. Let’s face it, two of my boys are now grown so I’m feeding three total grown men, plus Emmet and me, while managing my food blog.
For the record, that’s a lot of groceries. I like to use my Chase Freedom card for everyday purchases like fuel and groceries, all the while saving up my points to use for the holidays. Chase Ultimate Rewards are perfect for a variety of wants and needs.
You can redeem the points for travel, experiences, gift cards, merchandise or cash back. It doesn’t get any better than that. There aren’t any mark-ups for gift cards or merchandise, it’s just as if you were buying it from the store. So a $50 gift card is rewarded with 5,000 points.
I keep seeing a motto about saving money for experiences instead of things. I really like that idea. I know my older kids would love VIP access to concerts, sporting events and movie premiers, I mean who wouldn’t? I can totally stretch my holiday dollars and get fun and exciting gifts for my entire family by utilizing Chase Ultimate Rewards.
If you travel for the holidays, you can use your Chase Ultimate Rewards points on any flight, any time without blackout dates and restrictions. Did you know I’ve never flown? True story.
I’ve never actually had a reason to, but maybe one of these days! Maybe a trip to Hawaii to celebrate our 25th anniversary? It’s only a few years away!
Chase Freedom, Chase Sapphire and Ink from Chase all have Ultimate Rewards, so remember that when booking holiday travel, Christmas shopping or planning your next family holiday party!
Visit Chase Ultimate Rewards to learn more.
How to Make Heath Shortbread Bars:
- Preheat oven to 300 degrees F.
- Add butter to a large mixer bowl and beat butter on medium speed until creamy, about 1 minute.
- Add sugar and continue to mix until combined. Lower mixer to low and gradually add in flour.
- When flour is just combined add Heath Bars and mix until well combined.
- Spread evenly into a greased 9 x 13 inch baking pan.
- Bake for 25-30 minutes.
- Allow to cool completely in the pan. Cut into 2 inch squares to serve.
One of my favorite things for the holidays is to share a basket of homemade goodies with my friends and family. I have a few traditional recipes like my Chocolate Chip Biscotti, that I always include, plus homemade vanilla extract and then I like to experiment with a few new recipes.
Gifts do not have to be expensive but it is important that they are thoughtful. Making homemade goodies and placing them in pretty packages for family and friends is so much fun.
I’m going to be including these Heath Bar Shortbread Bars this year. It’s buttery and crunchy with the perfect bite of toffee. Just perfect for nibbling on with your morning coffee or hot chocolate!
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Heath Shortbread Bars
Simple cookie bars filled with the delicious chocolate and toffee bars.
Ingredients
- 1 cup + 2 tablespoons butter
- 1/2 cup brown sugar
- 2 1/4 cups all purpose flour
- 3 1.4 ounce Heath Bars, coarsely chopped
Instructions
- Preheat oven to 300 degrees F.
- Add butter to a large mixer bowl and beat butter on medium speed until creamy, about 1 minute. Add sugar and continue to mix until combined. Lower mixer to low and gradually add in flour. When flour is just combined add Heath Bars and mix until well combined.
- Spread evenly into a greased 9 x 13 inch baking pan.
- Bake for 25-30 minutes.
- Allow to cool completely in the pan. Cut into 2 inch squares to serve.
Julie @ Julie's Eats & Treats says
I’m usually a procrastinator to, but last year having a baby right before the holidays made me plan. I totally need to keep that up! Love this holiday treat!
Tommy says
Miss Heath Bars ,Shortbread ,& Coffee
What a combo.!
Great photos.
Rachel Cooks says
Shortbread is my favorite. These look SO good!
Peabody (Culinary Concoctions by Peabody) says
I love shortbread and Heath! These would be great with tea.
Barbara Schieving says
A rewards card is a must for me. Heath bars are one of my favorites. I would love these bars.
Alida says
I am impressed with how simple these bars are to make…LOVE Heath!
Jamie | My Baking Addiction says
Heath is one of our favorite candy bars, so these will definitely be happening in the very near future. We love our Chase rewards card!
Amy says
Uh….yeah. These were delicious! Two of my favorite things put together! I made them for a meeting with a handful of people last night and they all loved them. I did everything as is, except I added a bit of salt because I thought it would go nicely. It was yummy. Someone even made note of the way the salt added to it. He’s a fan of salty-sweet. I imagine they are still fantastic even without added salt. One thing – I baked it for 30 minutes but noticed when I cut into them, the edges were great but it seemed like towards the middle, it could have baked a bit longer. It didn’t take away from the taste at all but I wondered if it was normal for it to look slightly undercooked?