Hot Honey Recipe
Sweet, spicy, and easy to make! This Hot Honey Recipe takes just 3 ingredients and adds instant flavor to pizza, chicken, biscuits and more.
Servings: 72
Calories: 44kcal
Ingredients
- 36 ounces honey
- 3 tablespoons red pepper flakes or more to taste
- 2 tablespoons apple cider vinegar
Instructions
- Pour honey and chili flakes into a pan and cook over low heat, stirring often. Cook for 3-5 minutes or until honey is thin and pourable. You just want to simmer the honey, do not bring it to a boil.
- Remove from heat and stir in apple cider vinegar. Cool slightly.
- Strain chili flakes if desired or leave them in for a spicier kick.
- Pour cooled honey into a glass jar or bottle and cover.
- Store at room temperature up to a few months.
Video
Notes
- Start with a small amount of red pepper flakes and adjust to your spice preference.
- For smoky depth, add a pinch of chipotle powder or smoked paprika.
- Use a mild, light-colored honey for a more balanced flavor or try a darker honey for a richer taste.
- Drizzle over appetizers, roasted vegetables, pizza, fried chicken or your favorite breads.
Nutrition
Serving: 1tablespoon | Calories: 44kcal | Carbohydrates: 12g | Protein: 0.1g | Fat: 0.05g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 6mg | Potassium: 14mg | Fiber: 0.1g | Sugar: 12g | Vitamin A: 99IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.1mg
