Creamy Italian Dressing
Creamy Italian Dressing is a quick and easy homemade salad dressing to top your favorite salads. If you are a fan of the Olive Garden salad dressing, you'll love this recipe.
Servings: 1 Cup
Calories: 185kcal
Ingredients
- 1/2 cup mayonnaise
- 1/4 cup olive oil
- 1/4 cup white wine vinegar
- 1 tablespoon honey
- 1/3 cup finely grated parmesan cheese
- 1 teaspoon granulated garlic
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- 1/2 teaspoon ground rosemary
- 1/2 teaspoon kosher salt
- 1/2 teaspoon fresh ground pepper
- pinch of ground chile flakes or red pepper
Instructions
- In a bowl, add mayonnaise, olive oil, white wine vinegar, honey, parmesan cheese, basil, thyme, ground rosemary, salt, pepper and ground chile flakes.
- Whisk together until smooth.
- Pour into a jar or small pitcher to serve immediately.
- Store dressing in an airtight container in the refrigerator up to 3 weeks. Stir before using.
Nutrition
Serving: 1g | Calories: 185kcal | Carbohydrates: 4g | Protein: 1g | Fat: 18g | Saturated Fat: 3g | Polyunsaturated Fat: 14g | Cholesterol: 9mg | Sodium: 241mg | Sugar: 3g