Fresh Cherry Cake Mix Cobbler
Who doesn't love a simple and quick dessert recipe? This recipe is 3 steps and absolutely delicious! It can be any fruit you wish so its fully customizable to your liking.
Servings: 8
Calories: 477kcal
Ingredients
- 4 cups of fresh cherries pitted and cut in half
- 1 box butter pecan cake mix or flavor of your choice
- 1 ½ sticks butter melted
Instructions
- Pre-heat oven to 350 degrees.
- Pour fruit into a 9 inch x 13 inch glass baking dish and sprinkle dry cake mix over fruit.
- Drizzle melted butter over cake mix and bake for 30 to 35 minutes or until cobbler is lightly browned and fruit starts to bubble.
- Cool slightly and serve warm with a scoop of vanilla ice cream.
Nutrition
Serving: 1g | Calories: 477kcal | Carbohydrates: 69g | Protein: 4g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 53mg | Sodium: 626mg | Fiber: 2g | Sugar: 41g