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–+ servings
Rum and Coke Float with bottle of rum & bottle of coke.
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4.50 from 2 votes

Rum and Coke Floats

Rum and Coke Floats are a quick and easy dessert cocktail to make for any occasion. The classic Coke ice cream float gets a boozy kick with rum for a refreshing and delicious treat.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktails
Cuisine: American
Keyword: coca-cola and rum cocktail, Coke float, Cuba libre float, dessert cocktail, ice cream cocktail
Servings: 2 Cocktails
Calories: 383kcal
Author: Milisa

Ingredients

  • 4 ounces light rum
  • 12 ounces Coca-Cola
  • 2 scoops vanilla ice cream
  • 1/4 cup whipped cream or Cool Whip
  • 2 maraschino cherries

Instructions

  • Pour 2 ounces of rum into each glass.
  • Fill with Coca-Cola and top each with a scoop of vanilla ice cream.
  • Add whipped cream and a cherry for garnish.

Notes

Variations:
  • Add a tablespoon of the maraschino cherry juice for cherry Coke floats.
  • Use chocolate ice cream for a delicious twist.
  • Add a squeeze of lime juice and garnish with lime for a Cube Libre Float.
  • Skip the rum for the kids. 

    • Nutrition

    Serving: 1g | Calories: 383kcal | Carbohydrates: 39g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 35mg | Sodium: 61mg | Fiber: 1g | Sugar: 36g