Course: Cocktails
Cuisine: American
Keyword: appletini, caramel appletini, caramel cocktail, fall cocktails, vodka cocktail, vodka martini
To make caramel syrup: Mix 1/4 cup boiling water with 1/4 cup caramel sauce (or ice cream topping) in a mason jar. Whisk until combined. Store caramel sauce in a covered container in the refrigerator up to 1 week.