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+ servings
strawberry cheesecake parfaits
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4.60 from 40 votes

No Bake Strawberry Cheesecakes

No Bake Strawberry Cheesecakes are a delicious treat for any occasion. Only 6 ingredients and about 10 minutes to make this easy dessert!
Prep Time10 minutes
Additional Time2 hours
Total Time2 hours 10 minutes
Course: Desserts
Cuisine: American
Keyword: cheesecake parfaits, no bake dessert, strawberries and cream dessert, strawberry cream cheese shooters
Servings: 6 servings
Calories: 359kcal
Author: Milisa

Ingredients

  • 1 cup heavy whipping cream
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 lb strawberries
  • 1/2 cup graham cracker crumbs

Instructions

  • Add heavy whipping cream to a mixer bowl and beat until stiff peaks form, refrigerate immediately.
  • Next, add softened cream cheese, powdered sugar and vanilla to a mixer bowl and beat until smooth.
  • Wash strawberries and dry with paper towels. Set 6 whole berries aside for garnish.
  • Dice 1 cup of strawberries and slice remaining strawberries.
  • Fold 1 cup diced strawberries and whipped cream into cream cheese mixture until well combined.
  • Add cheesecake mixture to a piping bag without the tip or a zip top bag with one corner snipped.
  • Add 1/2 tablespoon graham cracker crumbs to each glass.
  • Top each with a bit of cheesecake mixture, filling about 1/3 full.
  • Layer a few sliced strawberries over filling.
  • Add 1/2 tablespoon graham cracker crumbs.
  • Repeat with filling, sliced strawberries and finish with cheesecake filling.
  • Garnish each with a whole strawberry.
  • Refrigerate 2 hours before serving.

Notes

Can be made a day in advance. Best if served within 2 days.
Make into a pie using the filling in a pre-made graham cracker crust. Top with additional whipped cream and strawberries.

Nutrition

Serving: 1g | Calories: 359kcal | Carbohydrates: 24g | Protein: 4g | Fat: 28g | Saturated Fat: 17g | Polyunsaturated Fat: 9g | Cholesterol: 83mg | Sodium: 163mg | Fiber: 2g | Sugar: 17g