Snickerdoodle Bars
Snickerdoodle Bars are a quick and easy dessert for any day of the week. Classic cinnamon and sugar topping over chewy sugar cookie bars.
Servings: 12 Servings
Calories: 205kcal
Ingredients
- * 1/2 cup butter
- * 1 cup sugar
- * 1 egg
- * 1 teaspoon vanilla extract
- * 1 1/2 cups all purpose flour
- * 1/2 teaspoon baking soda
- * 2 tablespoons sugar
- * 1 teaspoon cinnamon
Instructions
- Preheat oven to 350 degrees.
- In a large mixer bowl beat butter and sugar together until fluffy.
- Add egg and vanilla and continue to beat until combined. Add flour and baking soda and combine.
- Pour into a greased 8 x 11 1/2-inch baking dish, spreading into an even layer.
- Combine 2 tablespoons sugar with cinnamon and sprinkle over dough.
- Bake for 20-25 minutes or until a wooden pick inserted comes out clean.
- Cool slightly before cutting into bars.
Nutrition
Serving: 1g | Calories: 205kcal | Carbohydrates: 31g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 36mg | Sodium: 120mg | Fiber: 1g | Sugar: 19g