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Whole Grain Waffles from www.missinthekitchen.com
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Whole Grain Waffles

Simple Whole Grain Waffles are a great breakfast for any day of the week. Filling and nutritious!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Breakfast
Cuisine: American
Author: Milisa

Ingredients

  • 1 cup all purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 cup flax meal
  • 1/3 cup rolled oats
  • 1/4 cup finely chopped pecans
  • 1 tablespoons brown sugar
  • 1 tablespoon baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1/3 cup melted butter
  • 1 2/3 cup milk
  • 2 eggs beaten

Instructions

  • Add dry ingredients to a batter bowl and whisk together. 
  • Add liquid ingredients and mix together just until it comes together, it's alright to have a few lumps.
  • Pour about 1 cup of batter into waffle iron and bake 2-3 minutes or until waffles are browned and cooked through. 
  • Place on a wire rack until ready to serve.
  • Serve with butter and your favorite syrup, honey or a good slathering of Nutella.