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–+ servings
Hawaiian Onion Dip Recipe is a kicked up version of everyone's favorite onion dip! Perfect appetizer for any party or get together. From MissintheKitchen.com
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4.54 from 49 votes

Hawaiian Onion Dip

I’m taking the classic onion dip to the next level with this Hawaiian Onion Dip! Rich and creamy caramelized onion dip topped with mozzarella cheese, crispy bacon, ham and pineapples for a delicious appetizer for any party!
Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes
Course: Appetizers
Cuisine: American
Keyword: bacon onion dip, baked onion dip, loaded onion dip, warm onion dip
Servings: 8
Author: Milisa

Ingredients

  • 2 tablespoons butter
  • 2 large sweet onions
  • 2 tablespoon minced garlic
  • 8 oz cream cheese
  • 8 oz sour cream
  • 1/2 teaspoon kosher salt
  • 1 cup shredded mozzarella cheese
  • 6 slices Petit Jean Bacon cooked and crumbled
  • 2 slices Petit Jean Ham diced (1/2 cup)
  • 1/2 cup pineapple tidbits
  • Chips for serving.
  • 2 green onions sliced

Instructions

  • Preheat oven to 375 degrees.
  • Add butter to a large, oven proof skillet. Place over medium-low heat and add onions and garlic. Cook, stirring often until onions are caramelized.
  • Lower heat to low. Add cream cheese and sour cream and salt. Stir until cream cheese is melted and all combined.
  • Remove from heat and sprinkle with mozzarella cheese. Top with bacon, ham, and pineapple. Bake for 25-30 minutes or until mozzarella is melted. Top with green onions and serve immediately.