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5 from 1 vote

No-Bake Gooey Caramel-Heath Cereal Bars

No-Bake Gooey-Caramel Heath Cereal Bars for a simple no-fuss dessert perfect for fall and all of that extra holiday candy!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: No Bake Desserts
Cuisine: American
Keyword: cereal bars, cornflake treats, marshmallow cereal bars
Servings: 12 Servings
Calories: 307kcal
Author: Milisa

Ingredients

  • 1/2 cup butter
  • 3/4 cup caramel ice cream topping
  • 1 10 oz bag marshmallows
  • 10 cups corn flakes cereal
  • 30 mini Heath Bars chopped
  • 1/2 cup chocolate chips
  • 2 tablespoons milk
  • non-stick cooking spray

Instructions

  • Spray a 9 x 13 inch pan with cooking spray, set aside.
  • Add butter, caramel and marshmallows to a heavy bottom pan and place over medium heat. Stir continually until marshmallows are melted and mixture is smooth.
  • Remove from heat and stir in corn flakes.
  • Pour into prepared pan and spread evenly. Sprinkle chopped Heath Bars evenly over bars.
  • Add chocolate chips and milk to a microwave safe bowl and cook in 20 second intervals, stirring in between until melted and smooth.
  • Drizzle over bars. Allow to cool to room temperature before cutting into squares.

Nutrition

Serving: 1g | Calories: 307kcal | Carbohydrates: 55g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Cholesterol: 21mg | Sodium: 322mg | Fiber: 1g | Sugar: 32g