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Brownie Pudding Pie Recipe ~ Delicious Chocolate Dessert From MissintheKitchen.com
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5 from 1 vote

Brownie Pudding Pie

Brownie Pudding Pie is a decadent and delicious dessert recipe for a family dinner or celebration. A quick and easy dessert that anyone can make.
Prep Time10 minutes
Cook Time20 minutes
1 hour
Total Time1 hour 30 minutes
Course: Desserts
Cuisine: American
Keyword: brownie, chocolate dessert, easy dessert, pudding pie
Servings: 8 servings
Calories: 406kcal
Author: Milisa

Ingredients

For the Brownie Layer:

  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup all purpose flour
  • 1/3 cup cocoa powder
  • 1/4 teaspoon kosher salt

For the pudding layer

  • 1 3.9 oz box instant chocolate pudding
  • 2 cups milk

For garnish

  • 1 cup heavy cream
  • 1/3 cup powdered sugar
  • 1/2 cup milk chocolate chips

Instructions

  • Preheat oven to 350 degrees.
  • Add oil, sugar, eggs and vanilla in a mixing bowl and stir until well combined. Add flour, cocoa powder and salt, mixing until well combined.
  • Spray a pie plate with non stick cooking spray and add brownie batter.
  • Bake for 20 minutes.
  • Remove from oven and place on a wire rack until completely cool.
  • Prepare pudding layer.
  • Add pudding mix to a mixing bowl and add 2 cups of milk, whisking until smooth.
  • Pour over baked and cooled brownies.
  • Add whipping cream and powdered sugar to a mixing bowl and whip until stiff peaks form. Spoon over pudding layer. Add milk chocolate chip to the top and refrigerate 1 hour or until ready to serve.

Video

Nutrition

Serving: 1g | Calories: 406kcal | Carbohydrates: 41g | Protein: 6g | Fat: 25g | Saturated Fat: 9g | Polyunsaturated Fat: 14g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 155mg | Fiber: 1g | Sugar: 29g