Apple Cider Mimosas
Apple Cider Mimosas are one of the easiest and most delicious cocktails to make for fall and winter holidays and celebrations. Just two ingredients in these bubbly cocktails.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Cocktails
Cuisine: American
Keyword: apple cider cocktail, champagne cocktail, fall cocktails, sparkling wine cocktails, Thanksgiving cocktail
Servings: 4 cocktails
Calories: 233kcal
Author: Milisa
- 750 ml Sparkling Wine
- 12 ounces Apple Cider
- 1 tablespoon caramel sauce for garnish
- 1 tablespoon coarse sugar for garnish
- apple slices for garnish
Spoon a tablespoon of caramel sauce into a small shallow bowl. Dip rims of glasses into sauce.
Add coarse sugar to another small shallow bowl and dip caramel rimmed glasses into sugar, coating all the way around the edge.
Pour about 3 ounces of apple cider into champagne glasses.
Top with sparkling wine.
Garnish with an apple slice if desired and serve immediately.
Garnish Tip: Dip sliced apples into lemon juice to prevent browning.
Double recipe as needed.
Serving: 1g | Calories: 233kcal | Carbohydrates: 25g | Sodium: 31mg | Fiber: 1g | Sugar: 20g