Go Back Email Link
–+ servings
harvest punch cocktail in glasses on a tray
Print Recipe
4.75 from 8 votes

Harvest Punch

Harvest Punch is a simple 4 ingredient cocktail perfect for fall gatherings and holiday parties. A large batch moscato cocktail that is refreshing and delicious.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktails
Cuisine: American
Keyword: fall punch, fall wine punch, large batch cocktail, moscato punch for fall, Thanksgiving punch, wine punch for Thanksgiving
Servings: 8 servings
Calories: 185kcal
Author: Milisa

Ingredients

  • 750 ml Moscato Wine chilled
  • 2 cups apple cider chilled
  • 2 cups pineapple juice chilled
  • 2 cups Sprite Lemon Lime Soda
  • Crushed Ice
  • Orange slices for garnish optional
  • Fresh rosemary sprigs optional garnish

Instructions

  • In a large pitcher, pour in the full bottle of moscato.
  • Add apple cider and pineapple juice.
  • Slowly pour in Sprite, stir to combine.
  • Pour over crushed ice and garnish with a slice of orange and sprig of rosemary if desired.

Notes

If your prefer more alcohol for the punch, add in 8 ounces of vodka or light rum.
Punch can be made ahead a day in advance and refrigerated. Do not add the Sprite until ready to serve. Mix well.
Freeze Harvest Punch in a freezer bag for up to 3 months. Serve as a slushie cocktail or thaw in refrigerator to serve chilled.

Nutrition

Serving: 1g | Calories: 185kcal | Carbohydrates: 32g | Sodium: 15mg | Sugar: 24g