Easy Garlic Bread
Easy Garlic Bread is the best side for any dinner. Perfect with your favorite pastas, salads, steaks and more. Made so easily with bakery fresh bread, real butter and fresh garlic.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Breads
Cuisine: American
Keyword: garlic toast, homemade garlic bread, toasted garlic bread
Servings: 8 servings
Calories: 283kcal
Author: Milisa
- 1 loaf French or Italian Bread
- 10 tablespoons salted butter
- 2 large garlic cloves
- 1/4 cup fresh parsley
Preheat oven to 350°.
Slice bread into 1 inch slices and place on a baking sheet.
Melt butter over low heat in a small skillet.
Grate garlic into butter, cook stirring occasionally for 5 minutes.
Chop parsley and add to butter.
Brush over bread slices and place butter side up.
Bake for 8 minutes. Place oven on broil and watch carefully for 1-2 minutes until lightly browned.
Serve immediately.
Serving: 1g | Calories: 283kcal | Carbohydrates: 29g | Protein: 5g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 38mg | Sodium: 427mg | Fiber: 2g | Sugar: 2g