Loaded Slaw Dogs
Loaded Slaw Dogs are a great addition to your summer cook out menus! Grilled hot dogs topped with smoked cheddar, bacon, creamy coleslaw and candied jalapeños for the ultimate summer hot dog!
Servings: 8
Calories: 303kcal
Ingredients
- 8 Petit Jean Jumbo Grillers hot dogs
- 8 hot dog buns
- 1 cup shredded cheddar cheese
- 4 slices cooked and crumbled bacon
- 1 cup creamy coleslaw
- 1/2 cup white barbecue sauce
- 1/4 cup candied jalapenos
Instructions
- Prepare grill to 300° - 350°.
- Place hot dogs on grill. Roll frequently over the grate to cook evenly and keep them from burning.
- When hot dogs start to expand and sizzle, they are done.
- Remove from direct heat until ready to serve or to a foil covered dish.
- Place hot dogs in buns and top with shredded cheese, crispy bacon, creamy coleslaw and candied jalapeños.
Nutrition
Serving: 1g | Calories: 303kcal | Carbohydrates: 37g | Protein: 10g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 7g | Cholesterol: 21mg | Sodium: 666mg | Fiber: 2g | Sugar: 13g