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–+ servings
Brisket Nachos Recipe found at missinthekitchen.com
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5 from 2 votes

Brisket Nachos

A delicious game day snack with barbecue smoked brisket, tortilla chips, melted cheese and cole slaw.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizers
Cuisine: American
Keyword: appetizers, leftover brisket recipes, nachos
Servings: 4 servings
Author: Milisa

Ingredients

  • 1/2 to 1 pound smoked brisket coarsely chopped
  • 1/3 cup barbecue sauce plus more for garnish
  • tortilla chips
  • 1 cup shredded cheese I used Colby-Jack
  • 1 cup Creamy Cole Slaw
  • 2 green onions sliced

Instructions

  • Preheat oven to 400 degrees.
  • Mix brisket and 1/3 cup barbecue sauce together. Layer tortilla chips into bottom of an oven safe dish. Top with barbecue brisket and cheese.
  • Bake for 3 to 5 minutes or until cheese is melted. Top with slaw, green onions and drizzle with additional barbecue sauce.
  • Serve immediately.