Preheat the oven to 400 degreesF.
In a large bowl, add flour, cornmeal, sugar, baking powder and salt and whisk together. Add cheese and stir to combine.
Mix melted butter and heavy cream together and stir into dry ingredients until all combined.
Pour onto a lightly floured surface and knead into a ball. Roll dough to desired thickness and cut with a biscuit cutter or glass.
Place 2 inches apart on a lined baking sheet.
Bake 12-15 minutes or until golden brown.