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Sweet Rolls ~ Peanut Butter S’mores
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Peanut Butter S’mores Sweet Rolls

Peanut Butter S’mores Sweet Rolls are a quick treat for breakfast or dessert with the classic marshmallow and milk chocolate filling. Only a handful of ingredients and less tan 30 minutes to make!
Prep Time10 minutes
Cook Time18 minutes
Total Time28 minutes
Course: Breakfast
Cuisine: American
Keyword: Puff Pastry recipes, sweet rolls
Servings: 12
Calories: 121kcal
Author: Milisa

Ingredients

  • 1 sheet Wewalka Puff Pastry
  • 2 ounces softened cream cheese
  • 1/4 cup peanut butter
  • 1/4 cup powdered sugar
  • 1 heaping cup mini marshmallows
  • 1/2 cup milk chocolate chips

Instructions

  • Add peanut butter, softened cream cheese and powdered sugar to a small bowl and stir until smooth. 
  • Unroll puff pastry dough on package parchment. Spread peanut butter mixture in a thin layer over dough.
  • Sprinkle with milk chocolate chips and mini marshmallows. 
  • Roll from the long side, pinching the seam to seal.
  • Use a serrated knife to slice into about 12, 1 inch slices.
  • Place on a lined or greased baking sheet.
  • Bake at 400° for about 16-18 minutes.
  • Remove from baking sheet immediately. 

Nutrition

Serving: 1g | Calories: 121kcal | Carbohydrates: 12g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 6mg | Sodium: 55mg | Fiber: 1g | Sugar: 9g