Homemade Baileys
Homemade Bailey's Irish Cream is so easy to make at home! Perfect for adding to your coffee, desserts and cocktails. There's only a few ingredients and comes together in about 5 minutes. Makes a great homemade gift for the holidays or celebrations.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Beverages
Cuisine: Irish
Keyword: cream liqueur Irish cream, creamy cocktails, dessert cocktails, Irish liqueur, Irish whiskey
Servings: 2 1/2 cups
Calories: 45kcal
Author: Milisa
- 1 2/3 cups Irish Whiskey
- 1 can sweetened condensed milk
- 1 cup heavy whipping cream
- 2 tablespoons chocolate syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon coffee extract
Add all of the ingredients to a blender and blend until well combined, about 2 minutes.
Pour into an airtight container and refrigerate.
Will keep for up to 6 weeks.
Serving: 1g | Calories: 45kcal | Carbohydrates: 1g | Fat: 2g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 4mg | Sugar: 1g