Quick Chicken & Dumplings

Grill chicken thighs or use a rotisserie chicken. 

Roll biscuit dough into logs and slice into small pieces.

Chop & sauté vegetables. Add broth and chopped chicken.

Add seasonings & cream of chicken soup. Bring to a boil and add dumplings. 

Cook 10 minutes, stirring occasionally. Simmer until ready to serve.

It’s the perfect time of year to make cozy comfort food dinners and this Easy Chicken and Dumplings recipe is sure to please a hungry crowd.