GRILLED MAPLE GLAZED CHICKEN WINGS
INGREDIENTS: – Chicken Wings – Pure Maple Syrup – Granulated Garlic – Coarse Black Pepper – Smoked Paprika – Kosher Salt – Ground Rosemary
MAKE THE GLAZE: Mix: Maple Syrup Garlic – Black Pepper – Smoked Paprika – Kosher Salt – Ground Rosemary BOIL 5 MINUTES
Set Aside to Cool or Refrigerate until Ready to Grill.
Grill wings with the grill closed 20 Minutes. Use Pecan or Hickory for Smoke Flavor.
Toss Wings with Maple Glaze
Return to grill for about 10 minutes. Cook to 165°.
Remove from grill. Serve hot or at room temperature.
Sticky & Sweet with a Black Pepper Kick!
Make a Platter of Wings for Game Day!
Make a Platter of Wings for Game Day!
GET THE FULL RECIPE AT THE LINK