Baked Ham Penne Pasta

Penne Pasta + Diced Ham Onions + Garlic Butter + Flour Sat + Pepper + Rosemary While Milk + Sour Cream Swiss or Gruyere Cheese

Melt butter, cook diced onion  & minced garlic. Whisk in flour, cook 2 minutes. Add milk, cook until thickened. Stir in 1/2 of cheess & rosemary.

Add cooked pasta & ham. Mix well. Top with remaining cheese and ham.

Bake @ 350° for 30 minutes.

Serve with salad & garlic bread for a complete meal.

Get the printable recipe by clicking the link below.