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	Comments on: Strawberry Pineapple Dump Cake	</title>
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		<title>
		By: Crystal Mital		</title>
		<link>https://www.missinthekitchen.com/strawberry-pineapple-dump-cake/comment-page-1/#comment-39846</link>

		<dc:creator><![CDATA[Crystal Mital]]></dc:creator>
		<pubDate>Mon, 31 Mar 2025 08:55:26 +0000</pubDate>
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					<description><![CDATA[Way to much juice in the bottom of the pan.  Possible solution would be to drain the pineapple, but I don&#039;t know if that would be enough.  There was a good half inch of liquid, not appetizing.  And it&#039;s GREASY.  A cup of butter just adds to the over abundance of liquids from the fruit &#038; doesn&#039;t offer ant real appealing flavor.  This one got tossed out, it was THAT bad.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.missinthekitchen.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-1.svg" alt="1 star" width="80" height="16" /><br />
Way to much juice in the bottom of the pan.  Possible solution would be to drain the pineapple, but I don&#8217;t know if that would be enough.  There was a good half inch of liquid, not appetizing.  And it&#8217;s GREASY.  A cup of butter just adds to the over abundance of liquids from the fruit &amp; doesn&#8217;t offer ant real appealing flavor.  This one got tossed out, it was THAT bad.</p>
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