Comments on: Smoked Sausage Chicken and Potato Kabobs

By: Milisa

Milisa — Sun, 21 Sep 2025 01:36:57 +0000

Hi Paul,
You can bake them. I would do 375° for 30 minutes or until chicken reaches 165° using a digital meat thermometer.
~ Milisa

Paul York — Fri, 19 Sep 2025 20:26:29 +0000

can these kabobs be over baked and if so at what temperature and for how long

Milisa — Mon, 29 Jul 2024 02:24:59 +0000

In reply to Tammy hartman. I hope you love it! ~ Milisa

Tammy hartman — Sat, 27 Jul 2024 14:46:20 +0000

Going to have to try this looks so delicious and easy too make.

Hugo — Tue, 30 Apr 2024 12:42:04 +0000

very good recipe, easy to make, like how you prepare them

Morgan — Mon, 29 Jun 2020 20:02:39 +0000

This recipe tasted soooooo good! It was super easy to make even though it is a little time consuming with the prepping