Comments on: Smoked Beef Ribs

By: Suzy

Suzy — Fri, 22 Mar 2024 12:51:52 +0000

I rarely leave a review but these were INCREDIBLE!! Marinaded for about 8 hours and cooked for closer to 2. SO GOOD!! Thank you 🙂

Milisa — Sun, 02 Jul 2023 21:35:22 +0000

In reply to Eddie.

Hi Eddie,
Sometimes we will reserve part of the sauce for serving but we didn’t this time. I hope you try these ribs!

~ Milisa

Eddie — Sun, 02 Jul 2023 19:42:04 +0000

Miss, why discard remaining marinade? Just bring to a simmer for 5 minutes, let cool to room temp and serve as dipping sauce.

Ted Hersh — Thu, 24 Oct 2019 15:38:21 +0000

Hi, these are short ribs, not beef ribs.

Tommy Vinson — Mon, 07 Oct 2019 13:41:28 +0000

Great tips on Prep work
Looks Delicious