Comments on: Poor Man’s Burnt Ends

By: Milisa

Milisa — Sat, 24 Feb 2024 15:18:46 +0000

In reply to L Haas. You can always use the "jump to recipe button" at the top to get right to the recipe. I understand the ads can be frustrating but they are also what pays for the free recipes that you find across the internet. I am often bewildered by the negativity directed at websites for having ads when they are on tv, radio, magazines and everywhere you look.

By: L Haas

L Haas — Fri, 23 Feb 2024 23:53:06 +0000

I would love to try your recipe but your website is almost completely blocked by ads and I have an ad-blocker installed! What a shame!

By: Milisa

Milisa — Fri, 01 Oct 2021 03:11:33 +0000

In reply to Dave.

Hi Dave,
A similar time and temperature should work on the gas grill as well.

~ Milisa

By: Dave

Dave — Tue, 28 Sep 2021 16:16:56 +0000

What if you have a gas grill?

By: Milisa

Milisa — Fri, 25 Oct 2019 01:59:42 +0000

In reply to David DuBois.

Hi David,
It will still work. Just put your charcoal on one side and use wood chips if you can, put your roast on the other side of the grill so it cooks with the indirect heat. You can also finish these in the oven covered in foil. We do that with brisket and it works like a charm.

~ Milisa

By: David DuBois

David DuBois — Thu, 24 Oct 2019 23:07:45 +0000

What if you dont have a smoker grill. Just old charchol.???