Comments on: No Bake Blackberry Cheesecake

By: Milisa

Milisa — Mon, 08 Mar 2021 14:15:08 +0000

In reply to Tammy.

Hi Tammy,
In a couple of hours it will be chilled or overnight is fine too.

~ Milisa

Tammy — Sun, 07 Mar 2021 23:18:34 +0000

How long do you refrigerate? After adding vanilla vanilla and powdered sugar

Milisa — Fri, 22 Jan 2021 03:11:50 +0000

In reply to lin mac.

I am sorry it didn’t turn out for you. I’m guessing the difference is in the blackberries.

~ Milisa

lin mac — Thu, 21 Jan 2021 19:05:50 +0000

this does not look like your picture the purple is a lot darker and it taste just ok…wasted my money …sorry but nobody liked it …will not make again

lin mac — Sun, 17 Jan 2021 20:01:48 +0000

is the nutrition amounts right cause the carb count seem way to high

Milisa — Fri, 07 Feb 2020 18:49:16 +0000

In reply to Katelyn.

Hi Katelyn,
Fresh blackberries will work best for this recipe. Frozen will have too much liquid as they thaw.
~ Milisa

Katelyn — Fri, 07 Feb 2020 16:52:03 +0000

Can you use frozen blackberries?

Milisa — Fri, 19 Jul 2019 23:47:54 +0000

In reply to Bridget.

Hi Bridget,
Any berry would work or fresh peaches.
~ Milisa

Bridget — Wed, 03 Jul 2019 21:26:23 +0000

Have you ever tried any other fruit?

Milisa — Wed, 03 Jul 2019 02:59:24 +0000

In reply to LaVonne B..

Hi LaVonne,
It will make 4 large servings or 6 small servings.
~ Milisa