Growing up we never ate beets. My dad was allergic and I don't think I even knew what a beet looked like until I was an adult. My sister-in-laws LOVE beets. I mean love.
Beets are so good for you! They are virtually fat free and low in calories, rich in potassium, folic acid and antioxidants. When eaten as parto fo a diet rich in vegetables and fruits, beets promote heart healthy and help lower blood pressure. They also lower bad cholesterol and improve stamina.
All Love Beets' products contain no artificial colors or preservatives, gluten-free and certified Kosher. Certain products are certified Organic by the USDA and the company is working towards Non-GMO certification.
The Love Beets' products are so handy! No more mess, no extensive preparations, just delicious beets!
Now check out this super simple appetizer! It just takes a few minutes to put together thanks to the Love Beets! It is elegant and delicious.
- 2 slices sourdough bread, toasted
- 2 tablespoons whipped goat cheese
- 1 tablespoon chopped kale
- 2 Love Beets Honey & Ginger Infused Beets, sliced thin
Cut toast into 1 inch rounds usuing a cookie cutter. Spread with about ¼ teaspoon of whipped goat cheese, add a sprig of kale and top with a beet slice.