Comments on: Easy Pumpkin Bread

By: Milisa

Milisa — Fri, 07 Jun 2024 01:56:16 +0000

In reply to Leah.

Hi Leah,
That is right. I hope you try it!

~ Milisa

Leah — Sun, 02 Jun 2024 16:47:28 +0000

Says tbsp vanilla. I’d that right?

Milisa — Sun, 06 Sep 2020 18:07:20 +0000

In reply to Stephanie. Mashed pumpkin.

Milisa — Sun, 06 Sep 2020 17:55:27 +0000

In reply to Eldon Asher. 325°

Milisa — Sun, 06 Sep 2020 17:54:14 +0000

In reply to Ladonna. Its 325°

karen kandybski — Sat, 15 Aug 2020 19:22:02 +0000

can you use splenda inrecipe

Ladonna — Wed, 12 Aug 2020 22:27:32 +0000

In reply to Eldon Asher. I'm going to assume 350°

Eldon Asher — Sun, 09 Aug 2020 01:10:02 +0000

Please tell me the temperature of the oven to bake the wonderful pumpkin bread. I do not see it in the post.

Carolyn — Thu, 23 Jul 2020 05:35:11 +0000

What temp is this baked on

Stephanie — Tue, 21 Jul 2020 11:52:37 +0000

Hi,
Is it one cup of cooked mashed pumpkin or raw diced pumpkin?
Thanks