Comments on: Buttermilk-Ricotta Skillet Rolls

By: Milisa

Milisa — Mon, 16 Aug 2021 12:19:58 +0000

In reply to Janice.

Hi Janice,
I’m so glad you enjoyed these!

~ Milisa

By: Janice

Janice — Sun, 15 Aug 2021 02:30:22 +0000

These were delicious. Everyone raved over how good they were. I had some ricotta that needed to be used up and this fit the bill perfectly. Thank you for an easy and yummy recipe.

By: Sara Nelson

Sara Nelson — Sat, 08 Aug 2020 23:08:32 +0000

These look soo good, and easy. I’m looking forward to trying them!

By: Milisa

Milisa — Thu, 09 May 2019 21:10:32 +0000

In reply to Debbie Weaver.

Hi Debbie,
That will work just fine.
~Milisa

By: Debbie Weaver

Debbie Weaver — Thu, 09 May 2019 20:55:19 +0000

I don’t have a cast iron skillet can you use a round pan?

By: Milisa

Milisa — Thu, 06 Dec 2018 02:57:44 +0000

In reply to Linda Harrison.

Hi Linda,
There is 2 1/4 teaspoons in a package. I hope that helps.
~Milisa

By: Linda Harrison

Linda Harrison — Sun, 25 Nov 2018 11:24:33 +0000

How much is in a package?

By: Milisa

Milisa — Thu, 22 Nov 2018 03:47:43 +0000

In reply to Linda. Hi Linda, It would be the same measuerment.

By: Linda

Linda — Thu, 15 Nov 2018 22:43:56 +0000

We don’t get red star yeast where I live (in fact I have never heard of it before) So my question is, how much yeast is in a package and would it be equivalent to a package for Fleishman’s yeast?