Comments on: Air Fryer Sausage Biscuits

By: Milisa

Milisa — Thu, 01 Feb 2024 14:27:45 +0000

In reply to Rose.

Hi Rose,
I have updated the recipe card with the oven instructions. Cook on a parchment lined or greased baking sheet at 375° for 15-17 minutes or until biscuits are golden brown.

~ Milisa

By: Rose

Rose — Thu, 01 Feb 2024 06:32:42 +0000

Can I bake them in the oven and how long ???

By: Milisa

Milisa — Fri, 22 Sep 2023 19:19:31 +0000

In reply to rhonda sabin.

Hi Rhonda,
The butter in the recipe is for cooking the eggs. You can brush the biscuits with additional butter after cooking if desired.

~ Milisa

By: rhonda sabin

rhonda sabin — Fri, 22 Sep 2023 18:21:52 +0000

Brush with butter before or after cooking.

By: Milisa

Milisa — Sat, 04 Mar 2023 23:10:30 +0000

In reply to stacey.

Hi Stacey,
Yes you can freeze them. Freeze them on a sheet pan for about 1 – 2 hours and then place in a freezer bag up to 3 months. Freezing them on the sheet pan will let you take them out one at a time. You can also wrap individually with plastic wrap before placing in the freezer bag.

~ Milisa

By: stacey

stacey — Sat, 04 Mar 2023 13:39:52 +0000

Are these freezable?

By: Becca

Becca — Thu, 31 Mar 2022 02:59:26 +0000

My husband LOVED these!! I added the cheese to the scrambled eggs (easier to put in the biscuit). I also had to flip & cook an additional 2 minutes to get both sides GBD (golden brown delicious)
Thank you for sharing such an awesome recipe!!

By: Milisa

Milisa — Mon, 28 Sep 2020 13:08:02 +0000

In reply to rita. Thanks!

By: rita

rita — Wed, 23 Sep 2020 12:11:39 +0000

a great quick meal for for breakfast or lunch.